28 January, 2022

Peppers and Onions

Name: Peppers and Onions
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 Red & Yellow Bell Pepper (cut into strips); 2 Red or Sweet White Onions (cut into strips); 1 Tbsp Olive Oil; 2 tsp Butter; ¼ cup Red Wine ((Optional)); 1 pinch Salt; 1 pinch Ground Black Pepper; 1 pinch Dried Basil

Posted in : Misc, Pork, Sides on January 28, 2022 by : MikeZ

Peppers and Onions

A fabulous combination of sweet red peppers and sweet red onions. Perfect over Sausages, Steaks, or Pork Chops.

Difficulty: Beginner

Cuisine American, Italian

Keyword Misc., Pork, Sides

Method Stove Top

Prep Time 10

Cook Time 30

Total Time 40

Servings

Equipment

12” Covered Skillet with Deep Sides

INGREDIENTS

2 Red & Yellow Bell Pepper - cut into strips
2 Red or Sweet White Onions - cut into strips
1 Tbsp Olive Oil
2 tsp Butter
¼ cup Red Wine - (Optional)
1 pinch Salt
1 pinch Ground Black Pepper
1 pinch Dried Basil

INSTRUCTIONS

In a hot saucepan over medium heat, combine Red Peppers, Onion, Oil, and Butter; sauté for 2 minutes. Cover, Reduce heat to medium-low and continue cooking, stirring occasionally, until the Onions and Peppers soften – approximately 5 Minutes.
If using Wine, uncover and add Wine into the vegetables. Sauté until the Wine evaporates; approximately 30 Minutes.
Season to taste with Salt, Pepper, and Basil.