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Ham – Honey Glazed

Posted in : Pork on by : MikeZ

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Honey Glazed Ham

A scrumptious Glaze for your Holiday Ham.
Difficulty: Beginner
Cuisine American, Eastern European
Keyword Pork
Method Oven
Prep Time 10 minutes


  • Small Mixing Bowl


  • 1 can Mountain Dew - 12 oz.
  • Crushed Cloves
  • ¼ cup Honey
  • ¼ cup Molasses
  • ½ cup Brown Sugar


  • Combine Honey, Molasses, Brown Sugar in a bowl and mix well.
  • Add Mountain Dew, stirring until smooth and free of fizz.
  • Slowly pour over Ham – then sprinkle with Cloves.
  • Using a Turkey Baster, baste with runoff every 15 minutes while baking the Ham.


Adjust the amount of ingredients to accommodate the size of our ham.  These amounts are enough for an average Half Ham.

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