HomeRecipes Appetizers Sugar Donuts – Air Fryer

Sugar Donuts – Air Fryer

Posted in : Appetizers, Breakfast, Cookies, Misc on by : MikeZ

Sugar Donuts
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Sugar Donuts – Air Fryer

Sugar Covered Heaven. Soft and fluffy treats – ready in minutes
Difficulty: Easy
Cuisine American
Keyword Breakfast, cookies, Misc.
Prep Time 10 minutes
Cook Time 7 minutes
Rise/Proof Time: 1 hour
Total Time 1 hour 17 minutes
Servings 8

Equipment

  • Air Fryer
  • Large Mixing Bowl

INGREDIENTS 

Dry Ingredients:

  • 1 cup AP Flour
  • 1 ½ Tbsp. Sugar
  • ¼ tsp. Salt

Wet Ingredients:

  • 1 Egg
  • ¼ cup Whole Milk - slightly warmed
  • cup Melted Butter
  • 1 tsp. Quick Rise Yeast

Coating

  • 2 Tbsp. Sugar
  • ¼ tsp. Cinnamon

INSTRUCTIONS

  • Add the dry ingredients to the wet ingredients and form a dough.
  • Cover and let rise
  • Shape donut rings and place in the air fryer to proof leaving gaps between donuts. Do NOT turn on the air fryer.
  • Once the donuts have doubled/tripled in size, fry at 400° F. for 7 mins, flip over halfway.
  • Mix Coating and sprinkle on finished donuts.

Notes

Air Fryers vary widely in power.  Monitor carefully for doneness.

Copyright © 2021 – 2023 – Mike Zets, Sylvania, Ohio USA – All Rights Reserved

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