28 March, 2022
Deep Fried Veggies
Posted in : Misc on by : MikeZ
Veggies – Deep Fried
Breaded, Deep Fried Vegetables like those you love at the Church Festival. Great for mushrooms, cauliflower, jalapeno slices, green beans, onions rings, red and green bell pepper slices.Difficulty: Beginner
Equipment
- Large Sauce Pan or Deep Fryer for Deep Frying
- Medium Mixing Bowl
INGREDIENTS
- 2 cups Pancake Mix - Just-add-water style
- 1 ¾ cups Water - per Pancake Mix directions
- ½ cup AP Flour
- 4 cups fresh mixed Vegetables - Caned & Dried
- Vegetable oil - for frying
INSTRUCTIONS
- In medium bowl, combine pancake mix and water. Mix well.
- Place flour for coating the vegetables on wax or parchment paper.
- In large saucepan, pour oil to 2 inches deep. Heat oil over high heat.
- Dredge vegetables in flour one at a time
- Dip in pancake batter.
- Carefully place in hot oil. Process several pieces at once in the hot oil. Do not over crowd the pan. Fry until golden brown.
- Drain on paper towel. Salt to taste.
Notes
Serve with Ranch Dressing.
Cauliflower: Steam until al dente before frying.
Jalapeno peppers: Slice into rings, remove seeds and ribs. For a milder flavor, blanch in boiling water for 30 seconds. Dry before deep frying.
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