13 October, 2022

Fried Chicken

Name: Fried Chicken
Prep time: 10 min
Cook time: 26 min
Total time: 36 min
Ingredients: 6 Chicken Parts ( Bone in, Skin On.); ½ cup Buttermilk; 1 Egg; 1 cup Breadcrumbs (Plain or Panko); 1 cup AP Flour; ⅓ tsp Salt; ¼ tsp Thyme; ¼ tsp Basil; ⅙ tsp Oregano; ½ tsp Celery Salt; ½ tsp Black Pepper; ½ tsp Dried Mustard; 2 tsp Paprika; 1 tsp Garlic Salt; ½ tsp Ground Ginger; 1 ½ tsp White Pepper; ½ tsp Baking POWDER (Optional for Chrispy)

Posted in : Chicken on October 13, 2022 by : MikeZ

Fried Chicken

Regular or Extra Crispy Fried Chicken in your Air Fryer

Difficulty: Easy

Cuisine American

Keyword Chicken

Method Air Fryer

Prep Time 10

Cook Time 26

Total Time 36

Equipment

Air Fryer
3 Medium Mixing Bowl

INGREDIENTS

6 Chicken Parts - Bone in, Skin On.
½ cup Buttermilk
1 Egg
1 cup Breadcrumbs (Plain or Panko)
1 cup AP Flour
⅓ tsp Salt
¼ tsp Thyme
¼ tsp Basil
⅙ tsp Oregano
½ tsp Celery Salt
½ tsp Black Pepper
½ tsp Dried Mustard
2 tsp Paprika
1 tsp Garlic Salt
½ tsp Ground Ginger
1 ½ tsp White Pepper
½ tsp Baking POWDER - Optional for Chrispy

INSTRUCTIONS

Preheat Air Fryer to 390°F.
Line the bottom of the Basket with Parchment Paper or use a Silicone Basket liner
Arrange 3 bowls with 1) Flour + all Seasonings, 2) Beaten Egg, and 3) Breadcrumbs.
Dredge parts through Seasoned Flour, then Egg, and then Breadcrumbs. Repeat Egg and Breadcrumbs for a thicker coating.
Arrange in the Air Fryer in a single layer.
Fry for 13 minutes, then Flip and fry for an additional 13 Minutes. Monitor browning to avoid burning the breading. Internal temp should be 165°F.