6 December, 2025
Cheesy Bread
Posted in : Appetizers on by : MikeZ
Cheesy Bread
Super easy with every bite a celebration of Shredded Mozzarella, Parmesan Cheese, Garlic Butter, and Italian Seasonings. It will have everyone demanding more.Difficulty: Easy
Servings 18
Equipment
- Parchment lined Baking Sheet
- Rotary Pizza Slicer/Wheel
- Pastry Brush
- Rolling Pin
INGREDIENTS
- 1 Can Pillsbury Pizza Dough - thin or regular
- 3 Tbsp. Butter - melted
- Salt and Pepper - to taste
- 1 tsp. Garlic Powder
- 1 tsp. Italian Seasoning
- ¼ Cup Parmesan Cheese - grated
- 1 ½ Cups Mozzarella Cheese - shredded
- Marinara Sauce - optional for dipping
INSTRUCTIONS
- Preheat the oven to 375° F.
- Roll out the the Pizza Dough on a parchment paper-lined baking sheet to a thin rectangle.
- Brush with melted Butter using a pastry brush. Roll flat and thin to the edges.
- Season it with Salt, Pepper, Garlic Powder and Italian Seasoning.
- Spread both Cheeses evenly on top.
- Bake on the center rack of the oven for about 10-15 minutes or until the cheese is melted and the dough is cooked all the way through.
- Garnish with Dried Parsley and slice into narrow strips about an inch wide by your desired length using a rotary Pizza slicer.
- Serve warm!
Notes
For a truly fabulous variation, add your favorite cooked meat or veggie on top of the Parmesan and under the Mozzarella Cheese before baking. Be sure to chop the additions very small.
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