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Pepperoni Pizza Dough Rolls
Quick and ever so simple snack - Delicious Family Favorite
Difficulty: Easy
Cuisine
Italian
Keyword
Misc., Sides
Method
Oven
Prep Time
15
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
40
minutes
minutes
Servings
12
Small Rolls
Equipment
1 Baking Sheet
INGREDIENTS
1x
2x
3x
1
Pillsbury Classic Pizza Crust
-
13.8 oz.
4
Mozzarella Sticks
-
cut into thirds
¼
cup
Pizza Sauce
5
oz.
Pepperoni Slices
2
Tbsp
EVOO
½
tsp
Garlic Powder
½
tsp
Italian Seasoning
INSTRUCTIONS
In a small Bowl, mix EVOO with Garlic Powder and Italian Seasoning. Set aside.
Preheat Oven to
400° F.
Coat your Rolling surface with a film of EVOO.
Roll/stretch the pizza crust into an 18" x 15" rectangle. Cut into 12 squares.
Cut 4 Mozzerella sticks into thirds.
Top each piece of dough with 4 pepperoni slices, a piece of mozzarella, and a teaspoon of pizza sauce.
Lift Corners and overlap at the center. Roll each into a ball and place seam side down on a greased baking sheet.
Bake at 400 degrees for 20 -25 minutes
or until golden brown.
Half way through baking
, brush each roll with Oil and Seasoning Mixture.
Copyright © 2021 - 2022 - Mike Zets, Sylvania, Ohio USA - All Rights Reserved