A simple formula for a Cream base for all your favorite "Cream of _____ Soup" needs. Just add broth or water to this powdered mixture for a rich and creamy soup base in minutes.
Course Soup
Cuisine American
Keyword Soups
Method Stove Top
Prep Time 2 minutesminutes
Cook Time 10 minutesminutes
Equipment
Medium Mixing Bowl
Air Tight Container (for Dry Ingredients)
Medium Sauce Pan (for Finished Soup)
INGREDIENTS
Dry Mixture...
1cupDry MILK Powder
¾cupCornstarch
2Tbsp.Minced Dry Onions
1Tbsp.Onion Powder
1tspBasil
1tspBlack Pepper
1tspDry Thyme - (powdered)
1tspParsley
Combine Dry Mix ingredients (mixing well) and store in an Air Tight Container